Box 1
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Box 2
- Physical purity: Farmers do not want seed contaminated with seed of different crop species, and seeds. - Cultivar purity This quality aspect is best controlled in the field by field inspection and test field in file plot test.
Box 3
- Germination capacity This is the percentage by number of pure seeds which produce normal seedlings in a laboratory test; abnormal seedlings are not included in the germination percentage.


